Shibuya City, Tokyo, Japan｜風ぐるま

A husband-and-wife-run pub that has been running for over 40 years and has been selected as one of Shibuya's top 100 bars. In addition to the seasonal fish, the home-cooked meals on the counter that change daily are delicious and recommended. The general and landlady have great personalities, and it's easy to see why they've been loved for so long.

It seems that the general is making the food alone in a quiet hideaway-like izakaya in the basement. In addition to the photos, I had mentaiko omelette, ham cutlet, grilled yam, potato salad, etc., but they were all delicious. After 6 o'clock, more and more office workers came in, and the shop soon filled up. It may be hard to find at first glance, but it's well worth a visit because it's a restaurant that doesn't seem to be around much and the food is delicious.

The seats are a little small, but the food is great. It's not a stylish shop, but it makes you feel at ease. This is the kind of shop that I want to stay in Shibuya forever.