Shibuya City, Tokyo, Japan｜The Office 2F

[Ebisu] “The Office” A neo-izakaya located on the second floor of a multi-tenant building near Ebisu Station. There are a decent number of seats, including side-by-side counter seats and table seats, but they fill up quickly. The music is played at a high volume and the atmosphere is not like an izakaya in a good way. There was a wide selection of craft beers, but in the end, my first drink was Black Label (medium). 😂 Also, you can order shochu (naka) and split ingredients, so if you run out of one, you can order it alternately and enjoy an endless loop. Great value!!! The small skin carpaccio, liver steak, and ham cutlet were especially delicious, so I highly recommend ordering them. (Some photos are shown) It cost just over 4,000 yen to eat and drink to your heart's content. It was no different from a cheap chain izakaya, and the food was elaborate and excellent. The space is also great. We recommend that you make a reservation!! I want to go again!! [Instagram] @mynamestsukasa [TikTok] @gourmet_nikki Mainly disseminates a wide range of Tokyo gourmet food regardless of genre. Please follow us!

I went with a friend after work. First of all, I was surprised from the entrance. Apparently my friend had been there before, so I definitely wouldn't have known it on my own lol The atmosphere inside the store was also very nice. I ordered a variety of liver, ham cutlets, and pad thai, and they were all delicious! It was my first time ordering alcohol, but I enjoyed all the different types. I ate and drank a lot, but I was thankful that the price didn't get that high! I would like to go again.

It's famous for being difficult to find the location of the store, but I managed to get there lol It was a great restaurant with good taste, good value for money, and friendly staff. The things you should order are the natto omelette, ham cutlet, rigatoni carbonara, and gyoza. Net natto omelette has a weak taste. Gyoza isn't particularly delicious. The carbonara was al dente and tasted just right. (You should ask) Shrimp toast is like monsoon. I think it's worth ordering because it doesn't taste weird like hanpen. The craft beers seem to change every day, but I don't think the cost performance is as good as comparing them. (About 600 yen) Isn't it more cost-effective if you decide to drink one and order a large size? I felt that. Personally, I recommend ordering a large bottle of Akahoshi's lager because it's more cost-effective for beer lovers and they only have black label draft beer. When it comes to oolong tea, you order the inside and mix it yourself. It's about 2 drinks per drink, so I think it's better value for money than ordering lemon sour. Although it has the feel of a multi-tenant building and I can't go drinking alone, I feel like it has become my favorite bar.