Shibuya City, Tokyo, Japan｜Darumatengu Ebisu Yokocho

One of the best meals we had in Japan. Amazing food ☺️

First visit to Ebisu Yokocho! Ebisu Yokocho has been a hot topic lately. It's a very popular spot for young people. I went to Daruma Tengu today! The mug of alcohol is huge! huge! 〇Grilled cheese potato salad, It's unlikely, but this is delicious. The black pepper really stands out against the cooked mayo! 〇Sashimi, octopus and bonito tataki, Seasonal bonito is delicious! The garlic chips and sauce are also nice. 〇 Ham cutlet, It’s been a long time, I love you all! Of course with sauce and mustard, 〇Mentaiko omelet, The saltiness of the mentaiko is nice, and the eggs are fluffy. 〇Nihonbashi Sukiyaki, While wondering what it would be like, I chose this as the main one, The arrangement is spectacular, with vegetables piled high on top of the warishita in a shallow pot. Plus beef on top! Tower condition! Vegetables include cabbage, shimeji mushrooms, tofu, chives, Warishita is not sweet and tastes just right. As you wait for the fire to start, the tower will gradually sink. Like sukiyaki, the beef is dipped in beaten raw egg. Anyway, the vegetables soaked in dashi are really delicious. 〇〆Champon, It goes great with the flavorful soup stock of sukiyaki. This Champon noodles are so delicious. The dried shrimp topping is perfect too.

The store is large and all the employees are nice. I recommend Monja. All drink mugs are surprisingly large. It's worth drinking.