Shibuya City, Tokyo, Japan｜Fukumi

Reservation-based Japanese sake izakaya, where you can often drink ultra-limited Japanese sake such as Jushidai and Konken, and the price is very affordable, which may be 1.5-2 times that of other restaurants This time I drank ★Kamo Nishiki, Heza Wine, Daffodil ¥940 The aftertaste is alcohol-free, with a strong floral and fruity aroma from the beginning to the end ★Kanque Junmai Ginjo 秋上がり is not on the menu Micro-bubbles are relatively refreshing, with a fruity aroma at first, and then the alcoholic aroma unique to Japanese sake. ★Soil Yamada Nishiki ¥940 The unique aroma of Kumamoto No. 9 yeast has the obvious bubbles of シュワシュワ, like Japanese sake-flavored sparkling wine ★Hayap Junmai Daiginjo Aishan ¥1650 100% Aizan wine rice 45% polished rice, is the only pure rice Daiginjo of today, with a strong touch and floral aroma ★14th generation pure rice Nakatori ¥1210 Gentle floral fragrance, already tired after drinking here😅 ★Now Omachi fire entry ¥1210 It was said to be a bit spicy at the beginning, but it tasted milder after a while. It is my personal favorite wine-flavored water. It feels as clear as drinking water in the mouth. Because I was very hungry, I ordered all the food that seemed full in the store, but I was still not full. It is recommended to eat food that feels full before coming

I have nothing but gratitude to the master and the proprietress who came to the store for the first time🙇 Recommended for people who love Japanese sake I think the cost performance is also good.

The hospitality of the quiet host and friendly proprietress is natural and wonderful, making it a restaurant you'll want to visit again and again.