Mitaka, Tokyo, Japan｜ろばた焼き じゅん

No wonder there are so many regulars. As everyone has said, the quality of the yakitori is high, and the grilling and salting are excellent! That made me think. Horse sashimi is raw meat that has not been frozen, has marbling, and is very delicious. The giblet stew was also more delicious than the famous ones in Kashiwa and Shibukawa. Although it is not close to the station and I visited on a Sunday, the counter was full and the table was almost full with 3 groups including us. No wonder it was such a success.

Sashimi, yakitori, snacks, atmosphere, sake, and service are perfect! Repeat for sure ✨

I bought grilled hokke for takeout. So delicious! ! I want to go buy it again.