Suginami City, Tokyo, Japan｜西荻窪じんから

Is this the 7th time? I had not been able to go there due to the coronavirus, but my wish finally came true for the first time in three years. Whenever I go there, I always order raw oysters. It's delicious to eat this in one bite. it's the best! All of the sashimi platters are fresh. We had beer and sake, and finished off with pudding.

An izakaya with an Antarctic chef located a little far from Nishi-Ogikubo Station A wonderful shop with a penguin sitting at the counter The draft beer foam is perfect I think we're heading to Antarctica now. Shops remain open Fish, meat, and side dishes are all delicious. There's nothing wrong with it The recommended menu changes frequently, depending on the season and stock, so it's always fun... Always...very satisfied! Style: Casual Payment: Card accepted Smoking: No, ashtray available outside Inside: tables, counter, tatami room Toilet: clean

This restaurant is run by the head chef of the Antarctic expedition. All seafood is fresh and delicious. The sashimi platter is also excellent in terms of quantity and quality. We also have delicious Japanese sake. Curry rice is also recommended. The General is now over Antarctica ~ The remaining staff are protecting the shop