Suginami City, Tokyo, Japan｜Torimoto

The owners are completely mental... and we love them. A dining experience like no other. Off the beaten path. Incredible food and drinks.

A classic Ogikubo installation that has survived the test if time. At the very least, this place has been kickin' since I was born, first in its original location, literally right next to the train platform, and then in the current location tucked within Ogikubo ginza area. Their yakitori smelled so good, Ogikubo station became known as "the station that smells like yakitori". Now also serving fresh veggies and fish from Hokkaido, where one of the founding dude is from. Alot of it is from his dad's farm, but he's also recently started his own tiny farming project in Tokorozawa (Tokyo) too.

SUPER BEST