Suginami City, Tokyo, Japan｜Torihira-chan

This place has such a huggggeeeee variety of seafood, shellfish options. There are english, Korean menu available as well. This place serve sushi, donburi, shellfish, ala carte dish, appetizers, sashimi, maguro (tuna and served in a bucket too. The bucket is just slightly bigger than a human hand trying to grab the top), fish heads, grilled meat etc etc etc. According to the menu, their fish is sourced from markets and fisherman across Japan and is rich in nutrients. You can enjoy a wide variety of seafood bowls available only at lunch. Oh and there's all you can drink 🍺 with a set of appetizers at a price of 3000¥ for 2 people just like a worth izakaya. After travelling around tokyo, so far this is the most worth when it comes to seafood

It's delicious, cheap, and the wine is decent. It would be better if the tables were arranged more reasonably. The lights in the room are a bit dazzling. Overall, it's good. I go there often. I want to eat salmon chazuke, can you provide this TT?

Yakitori and dashimaki tamago may be the standard dishes, but be sure to try the rice balls. It's really delicious, you should definitely try it. The quail is soaked in garlic and sauce and is much more delicious than other izakaya restaurants.