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Itabashi City, Tokyo, JapanIzakaya BIG Kamiitabashiten

Izakaya restaurant, at 2 Chome-36-1 Kamiitabashi, Itabashi City, Tokyo 174-0076, Japan

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Rating

3.8 (219 comments)

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Opening Time

Open Time: 12:00

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Price Range

¥2000-3000

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Phone Number

+8150-5493-5494

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Location

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Reviews

More Comments at Google Map

Good place to buy hot food prepared in front of you. Quite cheap.

Wednesday, middle of the week, about 50 seats full. I think it's a chain restaurant, but the yakitori is delicious. We recommend the pork tongue skewer for 380 yen.It's a must-have dish for pork tongue lovers. Joshu beef skewers cost 210 yen. If you eat it at a steak restaurant, it's so delicious that you won't be able to get it for this price! ️🥩 This quality at a chain store⭐⭐⭐ This is an attractive restaurant with a wide variety of menus including grilled foods, fried foods, and fresh fish. postscript Yakitori is fragrant and delicious no matter what you eat. Udon tempura is cheap, fresh, and has a good taste and just the right amount of bitterness (^-^)

Although it is an izakaya, we also offer takeout of yakitori, bento boxes, and side dishes from the storefront. Yakitori seems to have discount sales that change every day. On this day, I bought the ``Ajitama Chashu Mayo Bento'', the ``Colorful Four-Colored Bento'', and the discounted ``Chicken Tsukune Skewer (salt)''. The sauce for the chashu mayo bento is so good! You can have a meal with just this, and it comes with a flavored egg for 500 yen, which is a great deal. A colorful four-colored bento...Now that I think about it, I realize that I have never eaten a freshly made bento like this before. I was impressed by how delicious the fried eggs and minced chicken can be when they are freshly made. By the way, it costs 400 yen. The chicken meatball skewers that I keep buying are so delicious that I don't need any explanation. I can't sleep thinking I'll get a discount on this. The additional photo is of the yakitori nori bento. There was a new menu in September. Miso cutlet bento. It has quite a volume. I also took a photo of yakitori for comparison.

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