Nerima City, Tokyo, Japan｜Ekoda Aburiya

No matter what you eat, it's delicious! They also have rare craft beef, and I look forward to it every time I go. The atmosphere is good, the staff and customers are good, and the shop is comfortable both day and night.

The food was very delicious! This is the second time I visited, so next time I would like to toast here from the beginning!

At a seafood izakaya restaurant with the image of a warehouse, we ordered charcoal-grilled coho salmon and Fukuoka-grown mentaiko for lunch. The fatty coho salmon has a strong aroma from charcoal grilling, and the fluffy flesh and crispy skin are delicious. The hearty volume of the mentaiko and the thick seasoned egg are also a nice accent, making the rice delicious. Relax with a free drink of coffee after your meal in a calm atmosphere. I was so satisfied that I wish I had come sooner! . 1,280 yen (charcoal-grilled coho salmon and Fukuoka mentaiko)