Toshima City, Tokyo, Japan｜鳥然・海然

I visited on the weekend. I ordered the limited edition beef cutlet and it was crispy and extremely delicious. You can also get one refill of miso soup, rice, and pickles. Eggs and furikake are also provided and the cost performance is too good. Especially the eggs were fresh and delicious. It's crowded, but the operations are good and it's not stressful.

I decided to develop a new store in the Ikebukuro East Exit area. After hanging around for a while, I was taken to this izakaya by an acquaintance. Lunch consists of 6 types + daily set meal. As a Karaagenist, I want to ask for fried chicken on the menu. Therefore, I chose the ginger-grilled and fried chicken set meal. Eggs on the table are served one per person. My stance is to eat half with white rice and the rest with egg. Ginger grill was quite large and had a response to eating. Fried chicken feels safe. As a man, I'm happy to be able to eat both.

Ease of entry for a single female Since it is a Japanese set meal restaurant, it is not difficult for women to enter, but there are many group customers, and most of the solo customers are men in their 50s or older. There are only 3 counter seats, so if you end up with a table seat for 4 people, it will be uncomfortable if a group of people line up behind you. It is good that the counter seats are corona countermeasures or that the distance between them is wide. This is a valuable restaurant where you can eat cheap and delicious fish set meals. Free refills of rice and miso soup, and free seasoned nori seaweed and raw egg! The fish has no fishy odor, has a firm body, and is very delicious with umami. Until now, we had grilled fish (saury open and amberjack Saikyo-yaki) ¥ 800 and boiled fish (buri radish) ¥ 800, but the grilled fish is fragrant and the boiled fish is horohoro, both are recommended. The yellowtail radish was heavily seasoned and the radish was salty, but I think young people will be satisfied with the seasoning of the rice.