Toshima City, Tokyo, Japan｜Sakuraya

A really delicious local izakaya with great food typical of Kyushu. The food was great and the service excellent. I especially recommend the deep fried daikon and the wagyu beef salad which were particularly delicious. The only thing I could criticise was how long dishes took to arrive which was a little on the slow side. Definitely go if you are in the area.

This is a restaurant where you can eat delicious Okinawan cuisine in Shin-Otsuka. The authentic Okinawan food prepared by the owner, who is originally from Okinawa, was delicious no matter what I ate. We also have fried Gurukun, which is hard to find in the Kanto region, so you can feel like you're in Okinawa while staying in Tokyo. They also have a wide selection of alcoholic beverages, especially sweet potato shochu. Their main store is in Itabashi, and they serve Kyushu cuisine, so it seems like they serve a variety of potato shochu.

A restaurant where you can enjoy cuisine from all over Kyushu and Okinawa ✨ Apparently it opened on October 1, 2016🙆