Minato City, Tokyo, Japan｜佐とう

You can enjoy Japanese Sake and cuisine at Shinbashi station (just a minute from Karasumori exit). Very tasty food and fruity Sake is available. You can try it with the comfortable atmosphere. Just note that seats are around 10+, so reservation is strongly recommended!

"Sato" is a hideaway-like izakaya located on the first basement floor of a multi-tenant building in a back alley from under the overpass, a 3-4 minute walk from the Karasumori Exit of JR Shimbashi Station. At the restaurant, you can eat dishes using seasonal fish. On this day, three people made a reservation at 20:30 on a weekday and visited. The interior of the shop is small and cozy, perfect for an adult retreat. There are 7 counter seats and 2 tables for 4 people. The menu has a wide variety of items, including fresh sashimi platters, fried white fish, and snow crab croquettes. There are also courses that include all-you-can-drink. Among them, the lineup of dishes we ordered is ■ (Appetizer) Green soybeans and taro ■ Red sea bream sashimi (880 yen including tax) ■ Cold asparagus (780 yen including tax) ■ Snow crab croquette (780 yen including tax) ■ Bonito sashimi (860 yen including tax) ■ Deep-fried octopus (780 yen including tax) ■ Tsumami Mentaiko (480 yen including tax) New potato fries (780 yen including tax) We enjoyed a total of 8 dishes, mainly seafood dishes that go well with sake. "Snow crab croquette" is an addictive dish with freshly fried hot and creamy sauce. Crab meat is also used luxuriously and must be ordered. "Red sea bream sashimi" was elastic and every time I chewed it, the taste of Thailand overflowed in my mouth and it was delicious. Also, the compatibility with Japanese sake was outstanding. The shopkeeper was also a friendly person, and I was able to spend a pleasant conversation. It was a shop that was easy to use even for a quick drink, so I would like to revisit it regularly in the future.

All of the chef's dishes are delicious and the drinks are also good value for money. The atmosphere feels like it's better to speak slowly than to make a fuss.