Koto City, Tokyo, Japan｜仙台屋

Sendaiya for the first time in several years The second generation welcomed us warmly. As delicious as ever! ️

The best healing space. Serving the best offal grilled. The sauce is one of the best in Tokyo. As soon as the store opened, it was full every day, making the bar high. The hospitality of the staff is also excellent. Unfortunately, the second generation passed away in April of this year, and we are no longer able to hear his fluent Shitamachi dialect, but the third generation has taken good care of the ruins, creating a healing space. without any setbacks. Rest in peace, second generation m(__)m

A superb discovery and a typical local environment. A Frenchman among regular customers: despite the language barrier, I was able to discover the delicious meat and vegetable skewers. The shochu hai and whiskey added even more ambiance. An authentic Japan that touched my heart, I highly recommend!