Bunkyo City, Tokyo, Japan｜Ajihiro

Great grilled foods, we were treated very well for a meal here despite the language barrier and our lack of knowledge of different dishes. We really liked the food!

You can tell by looking at the onigiri at the end. A restaurant that is delicious no matter what you eat. Especially the sashimi is excellent. Sashimi x sake x rice balls. I thought deeply that I was lucky to be born in Japan.

I go to lunch once or twice a week. We will order various types of blue fish grilled main. The recommended menu is reasonably priced! Ochazuke, which is eaten with dashi stock, is full of wrinkles. In the evening, you can enjoy a bowl of appetizers that go well with Japanese sake, starting with the sashimi of the chef's choice, and grilling your favorite fish. Snacks other than fish are also delicious. As a result, I always end up drinking too much💦