Sumida City, Tokyo, Japan｜Iseya Kinshicho store

Grilled tuna back fin 1560 yen, Iseya Paradise 1,680 yen, Iseya Chomolangma 2400 yen. This is the 6th floor of a building, just outside the north exit of Kinshicho Station. This restaurant recommends tuna, Shingen chicken, and beef tongue. Carpaccio-style tuna sashimi from appetizer. On this day, I ordered one because it had less meat than a kama, but had a dorsal fin with more fatty parts. However, there is plenty of meat between the bones. A fragrant grilled side and a melty meat-like interior. It tastes great with plenty of green onions and salt. Iseya Paradise is a dish similar to Yukhoe, which is a large serving of Negitoro topped with sea urchin and salmon roe and dipped in egg. Iseya Chomolungma is a dish that is piled high with lean tuna and fatty tuna, topped with sea urchin and salmon roe. Because the quality of the tuna is good, I would like to order these first. Not only does it look good, Proper and delicious.

I received an invitation the other day and went to Kinshicho for the first time in a while🚃 The shop we are visiting is "Tuna and Shingen chicken complete private room Iseya Kinshicho store" 🐟 I was refused entry when the customers who jumped in were full, so I'm glad I made a reservation 😅 The reservation course is a superb dish of sliced ​​bluefin tuna! "Iseya Course"! *3 hours all-you-can-drink 8 dishes 5,000 yen ⇒ 4,000 yen *2H system on Fridays, Saturdays, and the day before holidays And here is the content of the course [Appetizer] Seasonal Appetizer [Leaves] Fresh tuna avocado salad [Sashimi] Assortment of 3 types of seasonal tuna sashimi [Hot dish] Scorched tuna and hijo [Fried food] Appetizing deep-fried tuna [Main] Luxurious!! [Rice] Extra-large seafood chirashi sushi [Sweetness] Sweetness of the day I felt that the store was a bit cramped, but the tuna-lovers like me had a sooty ruby ​​🍺 in all the items except for the desserts. The sashimi of the main bluefin tuna cross section was also a surprise❗️ dish😆 Thank you for your meal 🙏

[Kinshicho] A fully private izakaya serving tuna, a delicacy fish for Japanese people, and fresh Shingen chicken! 1 minute walk from Kinshicho Station Iseya (Izakaya) After finishing my errands, I was hungry, so I went to a pub right next to Kinshicho Station! The shop is on the 7th floor in front of the police box as you exit the north exit and walk towards Starbucks. For a light drink ☺️🍻 The inside of the store is beautiful! Place your order by scanning the QR code. Apparently there is also all-you-can-drink! Choose your course when making a reservation! It's nice that you can have all-you-can-drink even if it's not a course♪ yes. First, let's toast with beer! It also comes with an appetizer. There are many dishes that let you fully enjoy tuna. Iseya Chomolungma Iseya's signature dish made with generous amounts of tuna, sea urchin, and salmon roe! Everything was fresh and delicious! Cross section sashimi of tuna Enjoy lean meat and medium-fatty fatty meat to your heart's content! A hearty bluefin tuna! It was really big, but I cut it into bite-sized pieces! Iseya Paradise The green onion was topped with salmon roe, eggs, etc. It looked and tasted like paradise (*^^*) Charred tuna Japanese hijyo It's different from regular ajillo, and we had it with tuna and green onions! Masu Tiramisu (Matcha/Hojicha) for dessert This is also luxurious, and it's great to eat it together with matcha on top of tiramisu! I will visit again!