Taito City, Tokyo, Japan｜浅草一文 別館

Food was good! Recommend going for a set course as we really enjoyed the thought and presentation behind it. Our sashimi came styled like an outdoor tea session, since it is hanami season. Thank you to everyone at this branch for being so kind to us too 🙏🏼

Amazing place with really chilled vibe...and amazing tuna sushi and hot pot! Staff were so nice to top it off. Thanks!

Negima hotpot is exquisite!! It was ️! The atmosphere of the restaurant was typical of Asakusa, and it was a nice restaurant where you could drink deliciously and slowly. Course contents <9 items in total> ・Sake/Meals: Various ・Sashimi: Nodate-zukuri ・ Bowl dish: Ichimon-style shumai bowl ・Oshinogi: Mini chirashi sushi ・Famous dish: Abalone Oedoyaki ・Grilled food: Grilled tuna and traditional Edo vegetables ・Simmered dishes and rice dishes: Please choose from the following ・.Edo Negima Nabe (Udon) ・Fuguchiri nabe (rice porridge) (reservation required) ・Stewed Kuroge Wagyu beef tendon (Gin shari: Individual serving available) (Reservation required) ・Hagakure soft-shelled turtle hotpot (rice porridge) (+1,600 yen) (reservation required) ・Mizugashi: Various For an additional 1,600 yen, you can change the course meal to a high-grade green onion hotpot, or to a premium green onion hotpot for an additional 4,600 yen. Asakusa Japanese food Negima pot