Katsushika City, Tokyo, Japan｜Shimanchu nu Takara

I felt like I was in Okinawa in Tokyo♪ I'm glad I was able to drink a lot of Okinawan-style shikwasa and guava chuhai. The sea grapes had just arrived and were fresh. It was reasonably priced and delicious, and I was able to talk a lot with the staff and it was a nice atmosphere ☆ I want to go again (^^)

You can eat delicious Okinawan food.

my favorite place. I tend to drink and eat too much. Raw shikuwasa sour is exquisite. Please try Gurukun fried chicken.