Adachi City, Tokyo, Japan｜Mazui-ya

If you say delicious and cheap in Kita Ayase, you definitely can't miss this place. There is no oden from 50 yen in this day and age! And it's delicious! ! The side dishes and recommendations of the day are also exquisite. Oden with chuhai in one hand, sometimes one item. Even so, there are many people who do not pay 2,000 yen per person (depending on the alcohol). There are many types of oden, and the daikon radish is especially good. It soaks in so much that the juice overflows the moment you bite into it. Stewed beef is chewy and creamy and fat is heaven. When a child asks for yakitori, they will respond properly with or without green onions, and I can ignore the insistence that it must be charcoal. Delicious and cheap! ! I can't stand putting udon noodles in the soup when I take it home. The shopkeeper is also a cheerful Ochan and the best.

I used it for takeout 🍢 All the ingredients are soaked in flavor and are delicious ~ ✨ This was a taste that I definitely want to taste with alcohol 🍶 The shop is crowded at 18:00, and it seems to be a shop loved by locals. In the case of takeout, there is no menu, so if you check in advance, you can order smoothly 👍If you are worried, it might be good to ask the manager's recommendation!?

I always get take-out oden. It is very tasty. I can't eat other oden. The price is also reasonable. Please try it and see.