Katsushika City, Tokyo, Japan｜備長扇屋 東水元店

Authentic yakitori i have tasted. Little bit pricey. Chilled environment.

When I lived in Nishimizumoto, I used to go there once a week. It's been a long time since I took a walk, but the taste hasn't changed \( ´ω` )/ Since the mouth was open, there were no other customers and I was able to enjoy it in a chartered state. The knobs in the photo are my favorite things that I always order when I come. The yakitori system also makes me happy lol

this store Kamameshi is made of Teflon, so you can't burn it. Cooking is done at each table. Soup won't be served until you tell it (At other restaurants, freshly made kamameshi/soup/condiments are served on the table.)