Setagaya City, Tokyo, Japan｜さかなや かねなり

It was a very good service shop. It is a clean and easy-to-use izakaya. It's on the second floor, so it's a bit difficult to find, but once you're in, you'll understand. It is safer to make a reservation. It is recommended to eat seasonal fish💯

A new fish shop on the 2nd floor of the very fashionable Yanagikoji south corner. It was a wonderful shop that I would like to visit again soon. It was just the season for Seiko crab, so I asked for it, and it was just as rumored to be. Not only the Seiko crab, but all the dishes we ordered were exquisite. They offer delicious seafood in various cooking methods such as grilling and boiling. I can't forget the milt ponzu.

We are doing takeout! I was told that they are also available for take-out menus other than the take-out menu (lunch boxes), so this time I tried the ``Homemade Kanenari'' and it was just as delicious as ever.