Ota City, Tokyo, Japan｜季節料理・こばやし

A hidden gem of Japanese sake. It comes with 3 carefully prepared dishes. This minced tuna cutlet is crunchy on the outside and half-cooked on the inside.This is irresistible. Grilled chicken wings with garlic are quite punchy. Meat and tofu is a hearty dish that you can easily eat. Sea bream rice soup set with elegant but strong flavor. Two glasses of sake cost 4,367 yen. At 539 yen for a glass of carefully selected local sake, you'll want to drink it. There is nothing that can be done about the delay in providing a one-operation service to the monk shopkeeper. It's moving a lot. It's nothing special, but sometimes you need to feel full at a restaurant like this.

Good location, delicious food, and cheap category. A shop where locally produced green lanterns shine brightly! I mistakenly thought that it was a sign that contributes to the local community by using local ingredients, and that it was a prefectural unit. I was looking for these green lanterns when I went to the countryside... By the way, even at our store, the number of customers seems to have decreased due to the influence of the coronavirus. The inside of the store has a counter and a tatami mat with hori kotatsu. I think the owner is a good conversationalist. After about 90 minutes of eating and drinking until I was full, the bill was 5,000 yen! This price for this food and this alcohol is... cheap! Are you lucky if you can enter the store without a reservation? This restaurant is recommended for both individuals and groups.

I stopped by for a quick visit, and the fish they served was pretty good, and the sake was also good. The photo is from that day. The appetizers are elaborate and delicious, so you can definitely look forward to other dishes as well. Scheduled to come back.