Shinjuku City, Tokyo, Japan｜Ramen Jirou Shinjuku-Kabukicho

First ramen we ate once we landed in Tokyo. Felt very authentic. It was slightly rainy so that made for the pleasant experience too. Noodle portions were huge! Texture of noodle, pork and broth were great! Very generous with vege toppings too.

I ate both the nearby Erlang and the Erlang family. I feel that the one in Kabukicho tastes the best and is cheap. You can eat eight pieces of meat for 1050. Don't come on Wednesday, rest.

Happened to chance upon this ramen shop. This place is really crowded and expect to wait for at least 30mins in the queue to get in. The ramen is authentic and traditional. I had chose the ¥800 ramen which was really big for ladies (with single portion pork) . Also ¥ 700( without pork) or ¥900 (without double portion of pork) .