Shinjuku City, Tokyo, Japan｜Ezogiku Ramen Totsuka

(ﾉ◕ヮ◕)ﾉ*:・ﾟ✧ Their spicy miso つけ麺 is great. I go there from time to time. Since they open until 4am, I often choose this place as my late night snack. Friends who are familiar with pasta say that the quality of their noodles is very good, much higher than that of Yilan and others. You can add additional minced garlic, chili oil, sesame seeds, etc. after eating, you can ask for a portion of the りスープ and add it back to the noodles to taste delicious. In the summer, I prefer to eat cold squid. This is also limited to summer. Not to mention the ingredients, the rich sesame sauce and the chewy texture will make you have endless aftertaste (´▽`ʃƪ)

Noon, 1 person, 980 yen A classic white-collar or student ramen shop, great value for money and not to mention the taste. There is also free rice for a limited time on weekdays, so it’s a big deal. This is a ramen shop where you can't go wrong. Are you asking me about the taste? Just eat it and that’s it! High horse t0 ramen shop goalkeeper!

I met really delicious ramen after a long time, and both miso ramen and salt ramen were the best! !! !! The kitchen of a delicious restaurant is shiny!A lot of sprouts, wakame, menma, and char siu are also delicious!