Minato City, Tokyo, Japan｜Sandaime Hakatadaruma

It is the highest class authentic Hakata pork bone ramen that can be eaten in Tokyo now. delicious. it's recommended. It is a rich and exquisite tonkotsu ramen that you can only eat in Hakata. It's made carefully, so there are times when you line up for a while, but it's worth it. (By the way, mild ramen is also on the menu.)

A restaurant where you can eat pork bone ramen of an overwhelming level. It's a hard, authentic soup with pork head and pork bones, and it's far beyond the level of the complex. The soup is rich yet smooth. Tsukimi ramen, like Saga ramen, contains egg yolks and is beautiful. We recommend the Tsukimi wontanmen. Is it popular with freaks? Pork bone ramen with a strong smell that makes you feel the whole of Kyushu. This might be a bad soup for bad people. But it's already factored in. Compete with Gachinko's authentic throat pork bone soup! What is it? If you don't like the smell of pig's head, try the tonkotsu soy sauce ramen! "This is an easy-to-eat tonkotsu ramen with a slightly reduced odor." However, since it is a super authentic soup, it is a powerful and dynamic tonkotsu soy sauce ramen that is different from the “Nanchatte” type. Fried rice is also very delicious. Gyoza makes me cry too.

The wontons are delicious. The soup is spicy so be careful not to get burned🔥🔥🍜