Taito City, Tokyo, Japan｜橫濱家系拉麵 壹角家

I rated Five Stars because I’m so addicted to this Yokohama Ie-kei style ramen since I first ate it in 1992. This ramen is known as thick noodles and super tasty Shoyu Tonkotsu(soy sauce-pork bone) soup.

VERY delicious thick broth. Good combo between flavors, noodles very nicely cooked. Highly recommended, smell outside of restaurant brought us back even though we tried to look for all restaurants in area. No need to look around, eat here if able.

Black garlic flavour is pretty good!