Katsushika City, Tokyo, Japan｜Kiraku

I made a reservation for a banquet, and I could see that the chef put a lot of heart into each and every dish. I would like to make another reservation.

It's about a 10 minute walk from the station, but you can taste dishes that are particular about the ingredients selected by the owner. The taste is delicious anyway. I ordered a tonkatsu, but the pork fat is juicy and soft. The owner seems to be kind and I want to come again. This is cheap if it is 1,000 yen!

A shop near my house. As a set restaurant at lunchtime and as an izakaya at night, both are delicious and satisfying, and I go there frequently🚶‍♀️ You can eat delicious food at reasonable prices. Even if it's your first time, the owner is smiling and makes you feel very comfortable. It's a little far from the station, but the shop is beautiful and you can drink slowly! The menu changes regularly, so I'm looking forward to that too! Today is the last time the master's handmade salmon roe pickled in soy sauce 🥺 it was superb.