Kyoto, Japan｜炭火海鮮酒家 楽厘 京都南インター竹田店

All the dishes were delicious. Especially the fried chicken was very delicious! ! I'm sorry that your child broke the glass. I was grateful that the staff responded immediately! I want to go again!

I made a reservation for the hot pepper course. I always get the same course, and everything is really delicious. The sashimi is yellowtail, sea bream, and red snapper. I've never eaten red snapper, but it's really delicious. The sea bream is also thick and excellent. Ajillo is also delicious. The olive oil was so delicious that I had to get a second baguette. The toppings for the final kamameshi (pot rice) always change, but it's always delicious. The scorched rice is also the best. To be honest, the location is in an inconvenient location, but if it was a convenient location, it would become too popular and I wouldn't be able to get in, so this location is good. I'll go again

I recommend the course meal.It's a course of appetizers and kamameshi.I couldn't eat it all, so I took it home.