Kyoto, Japan｜Yakitori no meimon Akiyoshi

There are many yakitori restaurants, but this is my favorite one and I keep coming back. Yakitori is served at the counter in front of you like a sushi restaurant. (with heat retention function) Junkei (parent bird) has a unique taste and texture, so we recommend it! It's hard to find in other stores, but it's worth a meal. I have a good impression that the shop assistants are very lively and help each other while working.

The charcoal-grilled yakitori is one of the best yakitori I've ever had. It's worth ordering the pure chicken. At first you think it's just chicken, but when you eat it, it's quite chewy. If you're unsure, choose pure chicken, white, or red. , First of all, you can't go wrong. I want to go eat there again soon.

Although it says "yakitori", it's not only chicken, but also beef and pork.It's delicious and always full.