Kyoto, Japan｜Ichienso

A great local seafood and drink with reasonable prices. You have to speak/understand Japanese. Sashimi, Kamayaki and pork were really good.

For now, it's probably one of the top three places in Kyoto. This is a great seafood restaurant. It's extremely fresh and the taste is amazing. Especially the sashimi platter... The type of seafood, the amount for 3.4 people per 2 servings, and the gorgeous appearance are all of a high standard! ! There is also an aquarium, so shellfish, abalone, turban shells, oysters, whelks, and red shellfish are all fresh. The soy sauce used is rich tamari soy sauce, which goes perfectly with the sashimi. We also have a wide selection of grilled fish, boiled fish, and regular izakaya food. The downsides are that you can't make reservations, the inside of the store is small, and it's noisy. is not it. I don't think it's suitable for people who are looking for a restaurant with a good atmosphere or for a date. The important thing is that it's always full, so I think it's best to order the menu you want first. If you wait and order, you will be left behind. Even with that in mind, it's still worth eating!

I'm looking forward to the grilled blowfish here. It goes without saying that the pufferfish was swimming in the tank just a moment ago, so it is a good quality of life. Put the still twitching fillet on the charcoal fire and bite it with a huff. The dashimaki tamago also has an exquisite texture and does not come off.