Kyoto, Japan｜Onikai

Hard to find (tucked away upstairs) and reservations are definitely recommended. Luckily managed to squeeze in between reservations and enjoy a great meal. The karaage and sweet potato with honey butter were so good! The pickles were crunchy but a little salty - glad I had ordered a beer to go with. The mushrooms with yuzu pepper were very simple, maybe too simple? Great atmosphere and friendly service despite the language barrier.

Fun and lively izakaya where waiters shout orders from the 2nd floor and are met with 'Aiyo!' in return. Food is good, esp the strawberry salad with parma ham, karaage with daikon, sweet potato with honey butter in our 9 course set menu, 2500Y. Sake, whiskey, wine, Kirin n other poisons available. Limited seating though with only 4 large tables and some bar seats. Reservations recommended or you may have to wait hours for next sitting, even on weekdays. Special shout-out to the super friendly and cheerful Aoi for taking care of us, in English! AIYOOO!

Ok may i said food coma!! Wow mind blowing food! Lots of vegetarian dishes and non vegetarian, real farm to table as the picknup all their veggies from their farm every day! Do i need to say more.. Great Flavours, absolutely awesome vibe, great service and good sake. 😋😋