Osaka, Japan｜Tenma Sakagura

I came here because it was featured in a Japanese food program, Yoshida Rui no Sakaba Hourouki (Rui Yoshida's Bar Chronicles). The staff were awesome, didn't try to upsell me on anything, and we're honest when I asked for dishes that were in season. It was a terrific experience for me, even though I don't drink. Just be warned, you probably need to know Japanese, or have a Japanese-speaking companion in order to make heads or tails of the menu.

It is famous as a bar visited by bar poet Rui Yoshida. A cozy bar that retains the atmosphere of the Showa era. It is a wallet-friendly shop where you can sit and drink with a rich menu of drinks and food. Second visit. Kanpachi (Amberjack) Sashimi, ODEN (Daikon-Radish, Konnyaku-Konjac potato cake, Chikuwa-Tubeshape Fishcake).These are standard Japanese IZAKAYAfoods. This is an oldfashioned JapanesebarIZAKAYA.Good taste,Reasonable price,Fast service.If you can use chopsticks,Try this place.

After overcoming the coronavirus, we will be open as usual, starting Monday, you can drink around 10:00. There is a new menu. A delicious, cheap, and popular bar. It's cheap and easy to drink for one person, and it's super cheap. Extensive Japanese-style menu. Mainly counter and seats for two. Groups of up to 8 people should arrive early. It's a popular izakaya with Kansai style, and although the prices may change a little, they're still cheap. 590 yen for a large bottle of heels and 270 yen for hot sake is enough. Tempura with boiled sea bream, horse mackerel, and sardines. Enjoy a variety of boiled tofu and yakitori.