Osaka, Japan｜Satsumaya

I went there for the first time, but the atmosphere of the shop, the food, and above all, a lot of sake! It was the best. Oden seems to be quite rare, so I want to go early and enjoy it slowly. However, this time we both ate too much. it was delicious

There are not many types of shochu. The shop's sister is very knowledgeable about shochu and sake, and there are many types, but I enjoyed listening to recommended information without worrying about it. The food is delicious and I would like to visit again.

It was a delicious restaurant. They also had Ayamurasaki from Oumi Sake Brewery. I want to go again.