Suita, Osaka, Japan｜酒地肉鱗 (しゅちにくりん)

I went there for lunch. Warm soba. The tempura set with yam was 1350 yen. Soba is delicious. Finally, the soba noodles came out.

Because LaLaport is extremely crowded during lunch time, we decided to go here relatively nearby! 4 types: wasabi soba, grated yam soba, whitebait salmon roe bowl, corn tempura They are all delicious. I'm from Tokyo, so it's my first time having soba in Kansai, but the soup stock isn't too salty and has an elegant taste. It was delicious enough to feel the flavor even if I put it all in! As for the texture of the soba noodles, I am very satisfied with the slightly thick and chewy noodles. Soba-yu is also rich and I personally like soba-yu.

Nodogoshi is the best I want to eat more soba If you put sobayu in it, the aroma of the soup will come out and it will be the best