Ibaraki, Osaka, Japan｜Ogura

It's a moment when creative skewers become delicious and happy. Crab sea bream rolls, horse mackerel and plum shiso rolls, and leek meatballs are exquisite. There are many types of creative skewers and a la carte dishes of the day, and the board on the wall is packed! Whatever the season, whatever you eat is delicious and reasonably priced. I tend to eat too much and drink too much. If you order the course, you can also get skewers from the back menu, making it even more cost-effective. For more than 20 years, if you want to eat creative skewers in Osaka, go to Kushikatsu Ogura-san. The master and proprietress are also warm and attentive and always smiling. The other day, my elementary school son also made his Ogura debut. It is a shop that I want you to take care of your body and continue for a long time.

A friendly lady, all delicious dishes. Crispy kushikatsu. I am satisfied whenever I come. Kushikatsu and other dishes are all delicious, but I personally think that the final “Torizosui” is the best. Please give it a try!

I've been going to this store for more than 15 years with my family, and I'm always greeted with a warm smile by the master and mom. The shop is not that big and is often full even on weekdays. Especially from opening to 21:00 on Saturdays, you may not be able to enter without a reservation. Not to mention kushikatsu, the sashimi is also fresh and delicious, and the side menu written on the white board is so rich that you wouldn't think it's a kushikatsu restaurant. The popular menu will sell out if you don't order early, so be careful. We recommend the B set (2,000 yen), which comes with a sashimi platter and after-meal ice cream.