Takatsuki, Osaka, Japan|高槻活ふぐ専門店 二代目 ふぐ義
Izakaya restaurant, Fugu restaurant at 11-21 Takatsukimachi, Takatsuki, Osaka 569-0803, Japan
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Rating
4.3 (167 comments)
🕙Opening Time
Open Time: 17:00
💲Price Range
¥2000-10000
☎️Phone Number
+8172-681-9515
📞📞📞📍Location
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Reviews
More Comments at Google MapA blowfish restaurant in Takatsuki I once went there for the tecchiri, tessa, and fried chicken courses at night and was surprised by the quantity and price. I was told that there was an even better value menu for lunch, so I was finally able to come. The inside of the store is much larger than you might imagine from the outside, but it was very busy with customers. The lunch menu we are looking for this time is a set of TKG's blowfish sashimi, deep-fried blowfish, parboiled and blowfish meat. We also have an attractive lineup including sashimi set meals and seafood bowls. The blowfish gozen is 2,800 yen, which is expensive for lunch, but when you look at the contents, you might wonder if it's worth the price. I feel fulfilled The light flavor of the blowfish sashimi is so generous that you can eat several pieces in one go. TKG, which is eaten with plenty of parboiled blowfish mixed with condiments and eggs, is extremely delicious. It even comes with fried chicken that becomes fluffy, chewy, and juicy as soon as you give it to them. It was a very satisfying lunch with a lot of content! I had been interested in it for about a year, so I wish I had gone sooner... Please try it when you want to have a slightly luxurious lunch.
I ordered a course that included fried puffer fish, and everything was delicious🥰 The fried chicken was my particular favorite. I was surprised that the blowfish for the hot pot was delivered fresh and with the meat still moving! 🍲It was a luxurious course where you could enjoy pufferfish in a variety of ways. The ginger ale in the bottle was also very delicious🫚
I had a nice blowfish meal. The store staff were all kind and nice. It was my first time trying a moving blowfish, and I was surprised at how delicious it was. The fried blowfish was also great!
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