Kashihara, Nara, Japan｜Shiro-to-Kuro

Stayed at Yamato Yagi as a base for sightseeing. I stopped by when I was looking for a local restaurant for dinner. I was worried that I wouldn't be able to drink all the sake since I don't drink much alcohol, but they also have a small drink size. Even though I'm a tourist who wants to drink Nara's sake and prefers dry sake, I was very happy to learn about sake in such a detailed manner. I sat at the counter, and it felt very comfortable, and I thought it was great to see everyone working so happily. No matter what I order for food, it doesn't disappoint. I stayed for 3 nights, but ended up coming for 2 days (lol) If you have a chance to come here, please come visit us again!

There are plenty of obanzai menus, and you get lost... I hadn't slept enough, so I had decided to go home with a beer, but the customer at the counter suggested I have a glass of sake on the rocks. If I had the next day off, I would have liked to drink more. The exquisitely grilled toro mackerel, the crispy and fluffy deep-fried tofu, the menu makes it seem like you can make it at home, but there's something a little different... Attracted by the love of cats everywhere, I wandered up the stairs by myself on the night I was staying at work. Our Nyanzu had a hard time fighting over souvenirs (laughs).

It was recommended by a friend and I've been interested in it for a long time, so I used it for a meal with my aunt. When I visited, it was full, and I was informed that I would be contacted when a seat became available. It took 2 to 30 minutes from the time I received the contact to the arrival, but thank you for your willingness to guide me. The menu was more extensive than I expected, and I was able to look forward to my next visit. They also gave me recommendations for drinks and taught me about the characteristics of brands, so I had a lot of fun. Next time I want to enjoy my meal, so I will use it for the first time! thank you very much. I followed you on Instagram!