Nara, Japan｜和だいにんぐＹＵＢＡ

The fish are so delicious 😋 My husband's birthday 🐣 celebration 🥂 is becoming an annual event at this shop 😋

It is a shop that makes you want to go. The chef's serious look at the food is the best! After all, sushi using aged fish is the best! We also enjoy obanzai and creative dishes every time. Thank you for your continued support!

This is the most recommended in Tomio! The taste and the owner's personality are both great! I like the conger eel tempura ☆ There are recommended menus that match seasonal seafood, so I think you can enjoy a variety of dishes depending on the season. There are various announcements on Facebook etc. so please take a look. I think you can get a seat if there is space, but reservations are recommended.