Nara, Japan｜Izakaya restaurant

First visit 😊 There weren't any tatami rooms available, so at the corner of the L-shaped counter, 4 men served 7 motsunabe! Motsunabe has a soy sauce flavor that has been around for over 30 years! The special soup stock is so delicious that you want to drink it all up. Domestic offal meat is a blend of several types. The ramen at the end was also excellent 🤤

The fresh fish and the dishes you prepare are all delicious ✨ The menu is not always the same, but there are seasonal menus, and there is a lineup of dishes that even regular customers will never get tired of, so I definitely want to go there once a month 😍😍😍! The shop is run by a family and has a very homely atmosphere! She's fun to talk to and you can really tell that she always cares about her customers! I have personal recommendations! and seasonal menu! ! It's really helpful to have a delicious restaurant nearby!

For some reason, when I come here, it's not an ordinary izakaya 🍺, and the gentle smile of the previous owner always makes me feel soothed. I also want to eat and drink slowly before heading home. The delicious food is also irresistible. Motsu nabe 🍲 is a delicious dish. I want this store to be here forever and ever. I just happened to get an Akagiri bottle of shochu. Best of all, the salt-grilled chicken and seared chicken were delicious, along with the alcohol🍺🎶🍺🎶🍺🎵