Kyoto, Japan｜Hiro Shoten Shijo-Takakura

Great yakiniku experience! The kobe beef sirlon stole the show. It was the most tender beef I’ve had in a long time. The accompanying sauces were very good too.

Great value for money, delicious food, great service

The menu is in Chinese and English, which is very convenient for ordering. The taste of raw mixed beef is very wonderful. It doesn't feel like eating beef. A beef boat will be different every time. The most delicious is the super large slice of beef belly, diaphragm (outer skirt beef) and front leg meat!! We also order an extra portion of beef belly! The most special taste is that the abomasum (the fourth stomach of a cow) can be bitten for two hours XD Iwaki Island lemon cocktail is very delicious! Lemons are in a frozen state and need to be squeezed to taste better! Milk ice cream is especially recommended!!! Super rich milk flavor!!! Don't miss it if you like ice cream!!! Before grilling, you need to wipe it with a piece of butter to prevent sticking. The clerk will always help change the grill plate. The service is very friendly~ It was snowing outside when we left, and the clerk gave us two already warmed warm bags~ super considerate~