Sakai, Osaka, Japan｜Umasaichiban Ichibantei Senboku Newtown Tsugaten

As of May 2023 It's been a long time since I visited, but the noodles are solid and I realize the deliciousness again. I got pork bones and Chinese soba. I don't like thick ramen, but this ramen was very delicious. As of 2022 I haven't eaten much ramen, but white miso flavored ramen is rare, so I wanted to try it, so I visited with my family. The store clerk's correspondence is also good, and it is a shop that can be used easily even with small children. The menu is extensive, and next time I'd like to try the yuzu salt ramen. It was a shop that I would like to visit again. This is the second store in Osaka of the Gourmet Kineya Group.

Second time. Tsukemen was on the new menu, so I had it (aged miso tsukemen). It was nice to have a little dandan noodle-like richness and sweetness. Char siu is a type that doesn't make a lot of claims, but it absorbs the dipping sauce, so if you eat it after soaking it in the dipping sauce. I also ordered wontons as a topping, and I recommend eating them with the dipping sauce. Thank you very much for the stress-free customer service and rotation. Postscript: After writing this review, I have carried my legs several times. It may be my imagination, but I think that the taste of the miso combination has somehow improved. It's a rare miso shop for a chain, but it's a shop where you can enjoy it casually and be satisfied.

Among the many ramen shops out there, this one is personally the most delicious. And the miso ramen sold here is really delicious. The soup is of course, but the noodles are also very delicious, with a great taste, texture, and texture. It has plenty of vegetables and has a taste that you won't get tired of. It's a taste that makes you want to eat it regularly. And what's more, it's cheap. However, the fried rice is a little weird. I'll let you eat there again.