Osaka, Japan｜Nishimatsuya Umeda

Our last meal in Osaka! I randomly found this place searching for ramen but actually we decided against that and tried the small dishes.... Incredible "Japanese tapas" as I like to call it. All kinds of wonderful dishes to go with your pint. The place was cosy, had plenty of condiments like sesame, homemade garlic dip, soy ofcourse and even pickled ginger! Was so delicious. I recommend the chicken thigh dumpling 😍 and the shrimp dumplings were amazing. We met a lovely gentleman at the bar, who was leaving but ordered us some dishes as a gesture on his bill to welcome us to his country. So I felt people were very kind who stop by here. Good music, friendly staff and wonderful food! Thanks so much 🙏

Really good spicy ramen! You can pick your spice level (#2 is still spicy!) and toppings. Try the mochi mochi dumpling with the sweet soy sauce on the table- soooo delicious.

The final stop in Usagano Town. It still has an outstanding sense of stability. Best of all, it's surprisingly cheap. It is inevitable that it will be constantly crowded. These days, late-night business hours are being reconsidered. I sincerely hope that this business format continues (^^) Thank you for your continued support!