Osaka, Japan｜Fukuryu Lapas Bunke Wadachi

I visited this restaurant in 2019 winter, which was during my first trip overseas as a college student. I remember that this ramen-ya gave me a big satisfaction. At first we wasn’t planning to visit here, as since we were just searching for any place to fill our empty stomach, so we just stepped in to first restaurant that we saw after checking in to hotel. Also, we were surprised to the menus this restaurant was providing to us. Unlike other normal ramen-ya, the menus that this restaurant offered were more unique, travelers usually expect menus like donkotsu ramen or soyu ramen at an normal ramen-ya. However this house’s menus were ones more fusion like using butter in their dishes etc. So after having a pleasant meal at here, we planned to visit this ramen-ya before leaving japan. And about two days ago which were my second trip to Osaka, and first time to travel abroad after military service, I visited this restaurant again and was relieved that this place kept it’s fascinating taste. And the restaurant’s manager was kind as before( I managed to tell him that how good their dishes were with my terrible Japanese) If someone asks that will I visit here again if I have chance to travel to Osaka again, I will willfully answer yes to that. So if you are interested to a new kind of ramen - not the typical ones. You must certainly go here.

Great place, great food, great beer. We had amazing time inside. I feel that i will dream about this food for a long time :D

A different kind of noodle bowl