Osaka, Japan｜らーめん まる

Very good

"Ramen Maru" ●Chilled sea bream soy sauce 1100 yen ●Chilled sea bream salt 1000 yen The shop is located about 5 minutes walk from Temmabashi, This time I had the chilled dish with plump sea bream on top. ●Chilled sea bream soy sauce Refreshing soy sauce ramen topped with grilled sea bream topped with kelp, sliced ​​onions, shiso leaves, and plum meat💫 The soup is rich in the flavor of the sea bream, and is very cold.If you eat it while melting the plum meat, you can enjoy the different flavors.👍 The fragrant aroma of grilled sea bream is irresistible! ️ ●Chilled sea bream salt Clear soup full of flavor, topped with sea bream kelp and lemon💫 Ramen where you can taste the flavor of sea bream🤗 Chewy thin noodles and soup go great together💕 Easy and smooth to eat ✌️ I highly recommend serving the leftover soup over white rice and making it into a sea bream chazuke style! ️😳 Juicy and crispy fried chicken is also the best😋 The bright interior that even a single woman could fit in was also attractive ☺️

A ramen shop opened in Temmabashi. The tenants have been taken over as "Menya 7.5Hz" → "Spicy Menya Ichiwa" → "Ramen Maru". Since it was extremely hot that day, I ordered a cold ramen called "Hiyashi Kaishio" (850 yen including tax). Prices must be paid in advance. A combination of salt-based shellfish soup stock and medium-thin straight noodles. The soup had a strong refreshing taste with the addition of lemon flavor, but the moderate amount of oil had a good impact, giving it a distinctly ramen-like feel. It was cold and delicious. The staff's response is good and I'm very satisfied ^^