Osaka, Japan｜Muso Ramen ( house made Shoyu soy souse Soup)

I like brown soy sauce. The noodles are also homemade and go well with the soup. A store I frequent often! It was delicious! It was a feast! !

A long and narrow shop with 10 counter seats and 1 table that seats 4 people. I am competing with only 3 types of soy sauce ramen. I'm secretly happy to be able to choose between thinly or thickly sliced ​​chashu. The signature blended soy sauce has a strong aroma and flavor from the chicken bones, and the soy sauce is just a light accent. It has a light and light texture, but the flavor is deep enough that you won't get tired of it. And the burnt soy sauce wasn't as salty or heavy as you might imagine from the blackness of the soup. This is soy sauce ramen! A very basic taste. However, it gives you a strong taste that you will get addicted to. The set chashu bowl is also great! By the way, if you're just looking for a simple profit and loss, it's a good idea to choose the seafood soy sauce, which is the only one that costs 30 yen more than the set with all the flavors at the same price.

I stopped by to check it out! It was delicious! Although it is made with shellfish soup stock, it is a delicious version of soy sauce ramen⁉️ Although the ramen has a strong taste, there is an aftertaste. I feel relatively refreshed. Fried rice is also delicious I will come again with my wife!