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Suita, Osaka, Japan武者麺 江坂本店

Ramen restaurant, at 3 Chome-10-20 Tarumicho, Suita, Osaka 564-0062, Japan

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Rating

4 (329 comments)

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Opening Time

Open Time: 11:00

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Price Range

¥1-2000

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Phone Number

+816-6338-1230

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Location

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Reviews

More Comments at Google Map

A popular Wakayama Chinese soba restaurant in Esaka. I was worried about chicken salt soba, but in the end I ordered the thick Chinese soba noodles that I always get. When I take my first sip of the soup, I'm always filled with a sense of relief and happiness (^^) It has a rich flavor, and the presence of soy sauce (Yuasa's soy sauce?) It's amazing. It's really delicious soup. There are two types of char siu: a steamy pork char siu and a moist chicken char siu. The difference in taste and texture between these two pieces is also fun, but what deserves special mention is the bright red plum paste that is served on top of the chicken char siu. Of course, the impact of the appearance and the effect of changing the taste are also effective, but I think that the owner's love for Wakayama is appealing to customers with plums, which are a specialty of Kishu. The number of Wakayama ramen shops is increasing all over the country, and there are many delicious shops. But is there any other store that puts plum meat in it? I personally love this type of restaurant because it seems to convey the message, "Wakayama Chuka soba is the classic way to go for warrior noodles!" I don't want to leave the last drop of juice, I want to lick the bowl like a cat (laughs). However, you should also try other menus such as simple Chinese soba and chicken salt soba. That way, you might get more inspiration. The shop has dim lighting and a calm atmosphere. Common in ramen shops It's a clean space with no rough floors, so I don't think there's any resistance even if you come alone as a woman.

When we arrived, there was a line. I ordered Tsukemen. The dipping sauce is hot and doesn't cool down easily. This dipping sauce is quite delicious.

Here, tsukemen, salt, miso and I have eaten All of them are too delicious. Personally, I put boiled dumplings in a simple salt. Tsukemen (large size free). Prices have gone up a bit The company's efforts can be seen in the midst of rising raw material and transportation costs. It's the number one deliciousness in Esaka ♥️ Rich soy sauce is also popular. disappear at noon Mazesoba is also excellent.

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