Osaka, Japan｜Chicken and seafood ramen komugi

A stylish little ramen restaurant with excellent offerings. The store has been around for almost a decade, but the interior was stylish, modern, and well maintained. The menus were very fun, bound in boards and nicely laminated inside. Their basic ramen is chicken and fish based broth with thin noodles, half of a red-yolk egg, green onion, and peppered chaashuu (pork belly). The soup was very flavorful with plenty of collagen, even though it was chicken and fish based (soups with this much collagen are usually pork-based). The peppered chaashuu was great, giving the ramen a touch of style beyond the basic ramen joint. The egg was very nicely cooked with a soaked outside and a liquid center. The store staff were also very nice, even polite to delivery staff that would frequent the store. The prices were also very reasonable, the basic ramen being only 750 yen and going up from there. They also have a vending machine outside of some of their popular products, which is fun. I'd definitely recommend this restaurant and look forward to coming back for their more specialized ramens.

The ramen have been full of complexity in texture and taste! I come for second time in my 4 days of Osaka! Highly recommend to anyone in Osaka just to eat this!

I took the miso paitan. Delicious ramen with rich and creamy soup, chashu and the ajitama are great too. Stylish little shop. Not huge portion but enough. Menu is also in English