Moriguchi, Osaka, Japan｜Torijin

I ordered boiled egg toppings in thick rice straw ramen. The soup was thick and it was very tasty. Those who like thicker are more recommend it there because there is one more step thicker, but I was able to fully enjoy the richness! Chashieu is really delicious, and I think I will ask for a rice bowl of chashued when I visit this store next time. Under the chair of the counter there was a basket to put bags and so, it was convenient. There was a table seat in the back.

best ramen ive ever eaten but i havent tasted that much ramen

I had the chicken hot water ramen and fried rice. It's the thickest, so it feels like a thick standard, and the previous one is relatively smooth. Although it is a rare char siu, it was soft even after being submerged in the soup and heated properly, so I can recommend it to people who are not good at rare char siu. I myself am not good at restaurants that use rare char siu, but this restaurant was fine. And the fried rice is delicious, so please try it.