Ibaraki, Osaka, Japan｜Ramenissaku Ibarakiten

The rich soup and thin noodles intertwine well. Ramen with chicken broth and shellfish soup is also popular. Furthermore, the fried rice is also delicious, so be sure to order it. I ate rich ramen the other day and it was very delicious. The soup is rich and rich, and the noodles are thin and chewy. The chashu is also soft and juicy. Overall, it was a very satisfying ramen. Also, I was very interested in the chicken paitan and shellfish soup stock, so I would like to order a different ramen next time. I want to come again because there are so many things on the menu that I want to try.

I went there just before noon on a holiday, and it was already full. There were about 3 groups waiting, but since we were at the counter, they showed us around fairly quickly. It was my first time visiting this restaurant because I wanted to eat mushy ramen, so of course I chose level 10. It was super mushy. You can add as much green onion as you like, and there are a variety of condiments, so I think you'll be able to enjoy it till the end without getting bored. I added the ramen sauce halfway through, but it gave it a richer flavor and gave it a nice different flavor. I ordered extra noodles, but I think it's nice that you can choose between thin or thick noodles, and they also ask if you want the soup to be reheated. The char siew was also soft and had a slightly sweet flavor, which was very delicious. The green onions were mixed with the soup, and I was very satisfied until the end. I like it and would like to go there regularly. The parking lot is spacious so it's easy.

The ramen was rich and delicious. There are many types of seasonings that can be used to change the taste of ramen. The tartar sauce on the chicken nanban was delicious.