Nara, Japan｜麺屋NOROMA

The raman is kind of rich chicken soup The noodle is the middle thickness and Iove this size of noodle, can absorb most of the rich chicken soup. The char siu is the kind the boiled pork chop, surpriseily, it taste super good, tender and full of pork chop favour. The egg is another excellent food, strongly suggest to side order it and eat with a rice.

If you visit Nara and love ramen, you should definitely go to Noroma. One of the best ramen restaurants in Nara. The broth is chicken based. It’s rich and creamy, but not too heavy. The noodles are made fresh and cooked to perfection. The chashu is tender and flavourful. The staff are very friendly and helpful. The restaurant is clean and has a nice atmosphere. This restaurant is extremely popular and there is usually a line up. They are open for lunch and dinner. There is ample parking available. Can’t wait to go back - enjoy 🍜😊!

Always a line outside the restaurant, only 20seats inside. Open kitchen and home made noodles. The poultry broth was delicate and really delicious. Very generous cut on the cha siu. Wish I live near by and dine here everyday.